News & Notices

COOKING CLASS with CHEF ALPER – FEBRUARY

2017.2.1

haslama4 COOKING CLASS WITH CHEF ALPER This time we will cook.. “Kuzu Haşlama (Lamb stew)” ! PROGRAM 1. Demonstration Cooking Class 2. Tasting 3. Tokyo Camii Tour DETAILS Date:Saturday 18th Feb. 2017 Time:13:00~15:30 Fee:1000 Yen (Includes tea, mini dessert and recipe papers) Registration is available through the website of our email. info@tokyocamii.org